Saucy, Glossy Spanish Eggs: Tempehfied
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lightlife.com.
Cooking tools:
- Dutch oven
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Colander
- Spoon
- Dish
- Serving bowl
Ingredients
- 1 (8oz) package Lightlife® Original Tempeh Protein Crumbles
- 1 Large Red Onion
- 6 Garlic Cloves
- 1 lb Cherry Tomatoes
- 1 (16oz) Jar Roasted Red Peppers, plus brine
- 3 tbsp Extra Virgin Olive Oil
- Kosher Salt and Freshly Ground Black Pepper
- 1 ½ tsp Smoked Paprika
- 1 tsp Red Pepper Flakes
- 3 tbsp Tomato Paste
- 2 tbsp Sherry Vinegar
- ¼ cup Pepperoncini, plus ¼ cup brine
- 4 Large Eggs
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