Portuguese Cinnamon Pudding Cake • Sericaia · Bake After Recipe
Christmas is almost coming up, and one of my favorite sweets for my Christmas table is a typical sweet from the Alentejo region of Portugal, it's called Sericaia, it's like the fluffiest creamiest...
Ingredients
- Sugar – 250gr
- Flour – 75gr (Snow White brand)
- Milk – 500ml (Whole Milk)
- Eggs – 6
- Cinnamon – 3 Sticks
- Lemon – 1 Bark
- Cinnamon – To taste (Powder)
- Salt – A pinch
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