Beetroot Quinoa Risotto - WellBeing Magazine
The sweet earthiness of the beetroot combines perfectly with the peppery rocket and salty feta. Can eat it as a main or a side dish!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wellbeing.com.au.
Ingredients
- 500g whole beetroot
- 1 tbsp olive oil
- 1 cup uncooked quinoa
- 2 cups chicken stock or water
- 50g rocket
- 100g feta
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