Hummus with crispy mince Recipe | Beef + Lamb New Zealand

Hummus with crispy mince Recipe | Beef + Lamb New Zealand

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Ingredients

  • 250g Quality Mark lamb mince
  • 1 tsp olive oil
  • 1 red onion
  • A pinch of chilli flakes
  • 400g can chickpeas
  • 2 Tbsp lemon juice
  • 2 garlic cloves
  • 3 Tbsp olive oil
  • 3 Tbsp tahini
  • 4 Tbsp water
  • a small handful of fresh coriander
  • ½ red capsicum
  • ½ cup pistachio nuts
  • grated zest of 1 lemon
  • A drizzle of balsamic syrup

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