Baked Falafel And Pita Bread | My Version recipe by Mrs Admin (mashuda)

Ingredients

• 1 can chickpeas
• ½ cup fresh parsley
• ½ cup fresh dhania (coriander)
• 5 cloves garlic
• 1 teaspoon crushed jeera seeds
• 2 teaspoon crushed dhana
• Salt to taste
• 1 to 2 tablespoon olive oil
• 3 tablespoon freshly squeezed lemon juice
• 1 small onion chopped
• 1 tablespoon flour
• ½ teaspoon baking powder
• 3 cups flour
• 1 teaspoon salt
• 1 tablespoon yeast
• 1 ½ cups warm water
• 1 tablespoon olive oil