Liver Berlin-Style Recipe - PROVENIR
Explore our liver Berlin-style recipe that is packed with flavour. Learn how to prepare this traditional German dish for a hearty and satisfying meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at provenir.com.au.
Ingredients
- 4- 6 slices beef liver
- 2 apples
- 2 Onions
- 2 tbsp Butter
- ¼ cup Flour
- 1 tsp Marjoram
- ½ tbsp Salt
- ½ tsp Pepper
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