Easy Crispy Chicken Flautas Recipe | Mexican Rolled Tacos - Yummy Flavors Recipes
Make crispy chicken flautas filled with seasoned shredded chicken, cheese, and green chiles. Ready in 35 minutes for a perfect Mexican dinner.
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Ingredients
- 4 tablespoons taco seasoning.
- 5 cups rotisserie chicken, shredded.
- 2 cups Monterey Jack cheese, shredded.
- 2 cans (4 oz each) green chiles, drained.
- 20 flour tortillas (6-inch).
- Canola oil for frying.
- ½ teaspoon salt.
- 20 toothpicks.
- Sour cream for serving.
- Guacamole for serving.
- Pico de gallo for serving.
- Salsa for serving.
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