Cabbage Turkey Tacos with Apple Salsa - alive magazine

Ingredients

• 1 lb (450 g) boneless, skinless turkey breast
• 1 apple, finely chopped
• 1 red bell pepper, finely chopped
• 1/3 cup (80 mL) mint, chopped
• 2 green onions, thinly sliced
• Juice of 1 lime
• 1/4 tsp (1 mL) salt
• 1/4 tsp (1 mL) black pepper
• 2/3 cup (160 mL) plain yogurt
• Zest of 1 lime
• 1/4 tsp (1 mL) cumin powder
• 1/8 tsp (0.5 mL) chipotle chili pepper (optional)
• 8 red cabbage leaves, tough ends trimmed