Steak Tacos with Red Cabbage and Apple Slaw

Ingredients

• Ingredients for the Steak:
• 1 ½ pounds sliced flank steak
• 2 tablespoons SOOC Persian Lime Olive Oil, more if desired
• 1 cup SOOC Apple Balsamic Vinegar
• 2 tablespoons red wine vinegar
• 1 tablespoon dried thyme
• 1 tablespoon Dijon mustard
• 2 tablespoons, garlic minced
• Fresh cracked pepper
• 6-8 corn tortillas
• Ingredients for the Slaw:
• 1 tablespoon SOOC Persian Lime Olive Oil
• 2 tablespoons SOOC Apple Balsamic Vinegar
• 2 tablespoons white vinegar
• Salt and pepper
• 4 cups red cabbage, sliced
• 1 honey crisp apple, matchstick-sized pieces