One Pot Eggplant Arrabbiata - San Remo

One Pot Eggplant Arrabbiata - San Remo

sanremo.com.my

Tender eggplant and spicy tomato sauce simmered together in one pot for a bold, hearty meal. Quick, easy, and perfect for busy weeknights. Serve with Parmesan cheese. Serves 5.

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Ingredients

  • 500g San Remo Penne
  • 2 eggplants, sliced into cubes
  • 4tbsp olive oil (plus more for eggplant)
  • 1 brown onion, finely diced
  • 3-4 garlic cloves, crushed
  • 1 long red chilli, diced
  • 2x 400g tinned tomatoes
  • Salt and pepper to taste
  • 1tsp sugar
  • 2tbsp fresh parsley, chopped finely
  • Parmesan cheese to serve

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