Almond Rice Pilaf | Charlotte Fashion Plate
This Almond Rice Pilaf is buttery, fluffy, and packed with toasted almond flavor. An easy rice side dish that pairs perfectly any protein.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.charlottefashionplate.com.
Ingredients
- 2 1/2 cups chicken stock or broth
- 1 1/2 tablespoons butter
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1 teaspoon paprika
- 1 tablespoon olive oil
- 1/2 cup orzo pasta
- 1 cup medium-grain rice
- 2 garlic cloves, minced
- 1 shallot, minced
- 1/2 cup slivered almonds or sliced almonds
- 2 tablespoons fresh parsley, chopped
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