Grilled Chicken Thighs with Curried Peach Sauce | Family Foods

Ingredients

• 1 tbsp (15 mL) canola oil
• 1/4 cup (60 mL) finely diced onion
• 2 tbsp (30 mL) peeled and grated fresh ginger
• 1 tsp (5 mL) curry powder
• 2 ripe peaches, peeled pitted and diced
• 1 1/2 tsp (7 mL) sugar
• 1/2 tsp (2 mL) salt
• 2 tbsp (30 mL)non-fat plain Greek yogourt
• 1 tbsp (15 mL)fresh lime juice
• 4 boneless skinless chicken thighs