Lodin Recipes

Lodin Recipes

lodin.recipes

- ¼ cup (1/2 stick) butter - 5 cups chopped leeks (white and pale green parts only; about 5 large) - ¼ cup all purpose flour - 3½ cups whole milk - 1 pound

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Ingredients

  • ¼ cup (1/2 stick) butter
  • 5 cups chopped leeks (white and pale green parts only; about 5 large)
  • ¼ cup all purpose flour
  • 3½ cups whole milk
  • 1 pound extra-sharp cheddar cheese, coarsely grated
  • 1 tablespoon Dijon mustard
  • 1 teaspoon hot pepper sauce
  • 2 large eggs
  • 1 pound penne pasta

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