Ingredients
- Fried Goat Cheese: Breaded and golden-fried goat cheese medallions
- Basil Goat Cheese Crostini: Crostini made by slicing a French or Italian bread stick or baguette, rubbing with garlic and olive oil, toasting or grilling until crisp
- Broccoli Goat Cheese Soufflé: Broccoli, goat cheese
- Chicken Stuffed with Goat Cheese: Boneless skinless chicken breast stuffed with an herbed goat cheese sun-dried tomato mixture
- White Chocolate Goat Cheese Frosting: White chocolate, goat cheese
- Beet & Goat Cheese Crostini: Beets
- Beet Bottomed Goat Cheese Soufflé: Roasted beets
- Honey Walnut, Goat Cheese Cranberry Salad: Honey roasted walnuts, dried cranberries, goat cheese
- Goat Cheese, Rosemary & Lemon Tart: Goat cheese, rosemary, lemon zest
- Roasted Beets & Goat Cheese Salad: Whole beets, goat cheese
- Grilled Portobello Salad with Goat Cheese: Portobello mushrooms, goat cheese, fresh tomatoes
- Fluffy Asparagus & Goat Cheese Soufflés: Asparagus, goat cheese
- Mushroom & Goat Cheese Puff Pockets: Mushroom filling spiked with goat cheese
- Goat Cheese & Basil Pizza Bites: Tomato, garlic, herbed goat cheese
- Tortellini with Goat Cheese & Scallions: Goath cheese and scallion filling
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