Wild Mushroom and Truffle Bruschetta - Great Easy Recipe

Ingredients

• 2 tbsp olive oil
• 1 tbsp unsalted butter
• 2 cups wild mushrooms (shiitake, cremini, oyster), cleaned and sliced
• 2 cloves garlic , minced
• 1 tsp fresh thyme leaves
• Salt and freshly cracked black pepper, to taste
• 1 tsp truffle oil (white or black, to finish)
• 1 rustic baguette or ciabatta, sliced into ½-inch pieces
• 1 tbsp olive oil (for brushing)
• ½ cup shaved parmesan (or Pecorino)
• Microgreens or chopped parsley, for garnish