Pub-Style Shepherd's Pie With White Cheddar Mashed Potatoes
A Pub-Style Shepherd's Pie With White Cheddar Mashed Potatoes is a hearty, comforting dish that's perfect for a chilly fall or winter evening. The flavors are savory and salty, with a rich, creamy...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.flavorithm.com.
Cooking tools:
- Potato masher
- Colander
- Peeler
- Whisk
- Oven
- Stove
- Pot
- Skillet
- Chef's knife
- Cutting board
- Wooden spoon
- Fork
- Measuring cup
- Measuring spoon
Ingredients
- 24 oz(s) Yukon Gold Potatoes
- 6 oz(s) Carrot
- 1 Yellow Onion
- 4 tbsp(s) Sour Cream
- 2 tsp(s) Garlic Powder
- 2 tsp(s) Dried Thyme
- 20 oz(s) Ground Beef
- 3 oz(s) Tomato Paste
- 2 tbsp(s) Flour
- 4 Beef Stock Concentrates
- 1 cup(s) White Cheddar Cheese
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