Jeannie's Italian Meatball Soup Recipe - (4.8/5)

Ingredients

• Meatballs:
• 1 white onion chopped
• 5 gloves garlic finely chopped
• 3 whole carrots diced
• 2 stalks of celery diced
• 2/3 can of black olives crushed
• 1 carton beef stock
• 1 can diced tomatoes
• 1 can diced Italian style tomatoes
• 1/2 cup prepared garden style tomato sauce (Ragu or Prego)
• 1 TBSP olive oil
• salt and pepper to taste
• Italian seasoning to taste
• 1 lb. ground chuck
• handful of oats
• handful of grated parmesan cheese
• 1/2 about 1/2 of prepared tomato sauce (Ragu or Prego)
• 2 eggs
• 1/4 about 1/4 cup milk
• salt and pepper
• italian seasoning
• Fresh grated parmesan cheese to finish