Ham and Cheese Tart with Asparagus | Savory
This simple puff pastry tart highlights the best of seasonal asparagus. It’s quick to prepare and perfect for a light meal or an elegant brunch.
Ingredients
- 1/2 (17.6 oz) box frozen puff pastry, thawed
- 8 oz asparagus spears
- 1 (5 oz) pkg garlic and herb cheese spread
- 1 cup diced ham
- 1/4 cup grated Parmesan
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