Fluffy omelette with chicken, asparagus & Parmesan | Egg Recipes – British Lion Eggs
Fluffy omelette with chicken, asparagus, and Parmesan - a tasty breakfast recipe using British Lion Eggs. Enjoy! 🥚👌
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.egginfo.co.uk.
Ingredients
- 75g asparagus tips
- 1 tbsp. olive oil
- 3 British Lion Eggs
- 75g cooked chicken breast fillet, torn
- 15g Parmesan, finely grated
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