Chickpea Tu-NO Salad - Healthy Vegan Recipes
How to make Chickpea Tu-NO Salad A vegan / vegetarian Chickpea Tu-NO Salad recipe.
Keywords
- Chickpea Tu-NO Salad
- vegetarian recipes
- healthy cooking
- nutritious
- vegetarian cooking
- vegan cuisine
- dessert recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.happycow.net.
Cooking tools:
- Mixing bowl
- Potato masher
- Fork
- Colander
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 2 cans chickpeas, drained, rinsed, then mashed
- 1 onion, diced
- 1 tomato, diced
- 2 or 3 sandwich stackers pickle slices, diced
- 2 celery stalks, in small sections
- 2 carrots, julienned
- 1/2 cup (or more to taste) vegan mayo
- 1/2 cup dried cranberries
- 1/2 cup walnuts, crushed
- 1-2 (or more to taste) tablespoon Braggs Kelp Seasoning
- Salt
- pepper
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