Acorn Squash with Apples, Cranberries, and Quinoa – Kosher Recipes | OU Kosher Certification – OU Ko
The stuffing for this acorn squash is made from sauteed onion, carrot, celery, quinoa, apple, dried cranberries, apple & orange juices, allspice, & nutmeg.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- 1 cup white quinoa, rinsed
- 1 cup orange juice
- 2 cups apple juice or cider
- 1 teaspoon ground cinnamon
- ½ teaspoon ground allspice
- ¼ teaspoon ground nutmeg
- ½ teaspoon salt
- ½ teaspoon pepper
- 2 acorn squash
- 5 Tablespoons margarine, divided
- 1 medium onion
- 1 carrot
- 1 celery rib
- ½ cup dried cranberries
- ½ cup dried apples
- 2 Tablespoons maple syrup
- ½ cup sliced almonds, toasted
- ¼ cup chopped fresh parsley
More Like This
Quinoa And Apple Stuffed Acorn Squash | Healthy Vegan Recipe
healthecooks.com
Acorn Squash Stuffed with Apples and Cranberries – Oh Olive
oholive.com
Acorn Squash with Cranberry Apple Stuffing Recipe
snapcalorie.com
Vegan Quinoa-Cranberry Stuffed Acorn Squash Recipe | Food Network UK
foodnetwork.co.uk
Cranberry-Stuffed Acorn Squash Recipe
recipeland.com
Quinoa and Apple Stuffed Acorn Squash Recipe | SideChef
sidechef.com
Get ready to wow your taste buds with this Stuffed Acorn Squash recipe
salton.com
Acorn Squash with Cranberry Stuffing Recipe: How to Make It
tasteofhome.com