Cotija Pumpkin Quesadillas with Bacon Guacamole

Ingredients

• 4 small flour tortillas
• ½ cup Cacique® Cotija cheese, crumbled
• 2 cups spinach
• 1 cup sliced mushrooms
• 1 tbsp. olive oil
• ¼ cup pumpkin puree
• 1 tsp. crushed red pepper flakes
• Salt
• pepper
• 1 ripe avocado
• ¼ cup lemon juice
• 2 tsp. garlic powder
• 2 tbsp. olive oil
• 2 tsp. crushed red pepper flakes
• 1 strip cooked bacon