Ricotta Calcioni Recipe - Great Italian Chefs

Name: Ricotta Calcioni Recipe - Great Italian Chefs
Total time: 60 min
Ingredients: 300g of 00 flour; 40g of unsalted butter, cubed; 1 egg; vegetable oil, for deep frying; 150g of ricotta; 1/2 orange, zested, plus some for serving; 30g of icing sugar; 1 pinch of nutmeg; 1 egg, beaten; honey, to serve

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This calcioni recipe is a Marche speciality. This version contains ricotta, and are drizzled in honey and sprinkled with orange zest to serve.

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