Potluck Cordon Bleu Bake
Ah, Potluck Cordon Bleu Bake. You probably never thought you'd see "potluck" and "Cordon Bleu" in the same sentence, did you?! Well, prepare to be amazed because this is the only kind you'll want to...
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Cooking tools:
- Instant-read thermometer
- Cooling rack
- Baking sheet
- Baking dish
- Saucepan
- Stove
- Oven
- Whisk
- Mixing bowl
- Wooden spoon
- Chef's knife
- Cutting board
- Measuring cup
- Plate
Ingredients
- 3 ounces prosciutto
- 6 tablespoons unsalted butter
- 6 tablespoons all-purpose flour
- 1 cup chicken broth
- 1 cup whole milk
- 1 tablespoon Dijon mustard
- 1 1/2 teaspoons salt
- 1 teaspoon freshly ground black pepper
- 2 pounds chicken breast, boneless and skinless, cut into 1-inch cubes
- 8 ounces ham, cooked and cubed
- 4 cups Swiss cheese, shredded, divided
- 1 cup panko breadcrumbs
- fresh parsley, chopped, to taste, for garnish
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