Aubergine burgers – Bart Ingredients
Method - In a bowl, combine the olive oil, cumin, coriander, garlic, lemon zest and season.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bart.co.uk.
Ingredients
- 3tbsp olive oil
- 2tsp Bart ground cumin
- 2tsp Bart ground coriander
- 2tsp Bart garlic paste
- 1/2 a lemon
- zest only
- 1 large aubergine (cut into 4 x 2cm slices)
- 4tbsp ricotta
- 4tsp tahini
- 4 burger buns
- Sliced roast peppers from a jar
- Salad leaves
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