Eggs-traordinary Telur Pindang: A Sweet and Savory Indonesian Delight!
Telur Pindang is a traditional Indonesian dish featuring hard-boiled eggs simmered in a rich and sweet soy sauce. The eggs soak up the flavors over time, resulting in a deliciously savory and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at inventedrecipes.com.
Ingredients
- 1 teaspoon salt
- 1/2 cup palm sugar or brown sugar
- 4 cups water
- 2 cloves garlic, minced
- 1/2 teaspoon black peppercorns
- 2 tablespoons vegetable oil
- 1 cup dark soy sauce
- 2 shallots, thinly sliced
- 2 tablespoons tamarind juice
- 6 hardboiled eggs
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