Vanilla Almond Roll

Ingredients

• 3/4 cup ARROWHEAD MILLS Pastry Flour
• 1/4 cup ARROWHEAD MILLS Oat Flour
• 1 cup organic brown sugar
• 3 eggs, or egg replacer equivalent
• 1/3 cup water
• 1 teaspoon almond extract
• 1 teaspoon baking powder
• 1/2 teaspoon sea salt
• 1 tablespoon canola oil
• 1 3.4 ounce packet vanilla pudding
• 1 cup milk or soy milk
• 1/3 cup sliced almonds, toasted