Ingredients
- 2 cups chicken stock
- 1/4 cup freshly squeezed lemon juice
- 1 tablespoon fresh gingerroot, peeled, grated
- 1 teaspoon lemon zest, minced
- 1/8 teaspoon salt
- 1/4 teaspoon cracked black pepper
More Like This
Lemon or lime glaze for chicken, fish or vegetables - Mayo Clinic
mayoclinic.org
Lemon or lime glaze for chicken, fish or vegetables – Augusta Health
augustahealth.com
Lemon Herb Chicken | Get Fresh!
getfreshcooking.com
Lemon chicken with broccoli
besthealthmag.ca
Lemon shredded chicken | Recipe | Kitchen Stories
kitchenstories.com
Lemon marinade for chicken recipe
thesmartcookiecook.com
Lemon Ginger Chicken Soup - The Ginger People EU
eu.gingerpeople.com
Lemon Garlic Chicken Meal Prep
feelgoodfoodie.net