Guest Post: Honey-Vanilla Bean Quince Preserves from Camille Storch – Food in Jars
Discover the unique flavor of honey-vanilla bean quince preserves, inspired by Camille Storch's recipe. Perfect for fall desserts and beyond!
Ingredients
- 7 cups water
- 1 cup honey
- 1 vanilla bean (split lengthwise)
- 1 lemon cut in half (seeds picked out)
- 2 star anise (optional)
- 8 medium quince (~3 pounds)
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