Stuffed Peppers (Ají Relleno) - Chopped
Stuffed Peppers (Ají Relleno) combine vibrant Latin flavors with rice, beans, and vegetables. Baked to tenderness, they provide a hearty dish for both vegetaria
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chopped.com.
Ingredients
- 4 large bell peppers
- 1 cup rice cooked
- 1 15 oz can black beans drained and rinsed
- 1 medium onion chopped
- 2 cloves garlic minced
- 1 tsp cumin ground
- 1 tsp chili powder
- 1 cup cheese shredded
- 1/4 cup fresh cilantro chopped
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