Souffled pumpkin pancake Recipe | Food Network UK
This mouth-watering recipe is ready in just 40 minutes and the ingredients detailed below can serve up to 4 people.
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Cooking tools:
- Kitchen scale
- Hand mixer
- Skillet
- Oven
- Stove
- Mixing bowl
- Whisk
- Spatula
- Spoon
- Dish
- Chef's knife
- Plate
Ingredients
- 70g butter
- 1 tbsp brown sugar
- 1/4 cup pecan halves
- 85g plain flour
- 1 tsp pumpkin pie spice
- 65g sugar
- 1/4 tsp salt
- 4 eggs, separated
- 160ml buttermilk
- 1 1/4 tsp vanilla essence
- 240ml pumpkin puree
- Icing sugar, for dusting
- Maple syrup, for serving
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