Beef and Lentil Koftes
These spiced koftes are a great way to add fibre and plant-based protein to a classic minced beef mix. Puy lentils give a satisfying texture, while rose harissa adds smoky heat and depth. Serve them...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thedoctorskitchen.com.
Cooking tools:
- Mixing bowl
- Saucepan
- Stove
- Colander
- Chef's knife
- Cutting board
- Baking sheet
- Parchment paper
- Oven
- Measuring spoon
- Wooden spoon
- Pepper mill
- Kitchen scale
Ingredients
- eggs
- garlic cloves minced
- parsley roughly chopped
- puy lentils (cooked)
- beef mince
- sea salt fine
- black pepper
- harissa paste
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