Strawberry Tart Recipe
This strawberry tart recipe is from legendary chef, Pascal Aussignac. It is a simply perfect strawberry tart recipe that brings out the very best in Strawberries
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greatbritishchefs.com.
Cooking tools:
- Tart pan
- Rolling pin
- Oven
- Mixing bowl
- Refrigerator
- Plastic wrap
- Saucepan
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Fine-mesh sieve
- Spatula
- Cooling rack
Ingredients
- 125g of butter
- 60g of icing sugar
- 125g of plain flour, plus more for dusting
- 75g of ground almonds
- 2g of baking powder
- 1 pinch of salt
- 1 egg yolk
- 3 sprigs of lemon thyme, leaves picked
- 200ml of milk
- 40g of sugar
- 2 egg yolks
- 14g of cornflour
- 1 vanilla pod, cut and deseeded
- 18 strawberries, roughly quartered
- 30ml of rosé wine
- 1 tsp caster sugar
- 1 tbsp of clear honey
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