Chocolate and red wine cake | 食谱 | V-ZUG 中國

Ingredients

• 200 g butter
• 200 g sugar
• 1 pinch of salt
• 3 eggs
• 100 ml red wine
• 200 g white flour
• 2 tsp baking powder
• 1 pinch of cinnamon
• ½ tsp cocoa powder
• 60 g chocolate sprinkles
• 80 g mini chocolate cubes