Reese’s Cheesecake Cookie Delight Recipe
Indulge in Reese’s Cheesecake Cookies—chewy cookies packed with mini Reese’s Pieces and chopped Peanut Butter Cups, drizzled with chocolate. Perfectly creamy and decadent!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at catalinacooks.com.
Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Measuring cup
- Measuring spoon
- Hand mixer
- Spatula
- Chef's knife
- Cutting board
- Cookie scoop
- Cooling rack
- Microwave
- Saucepan
- Airtight container
- Refrigerator
- Whisk
Ingredients
- 2 1/2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/2 cup packed brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 4 oz cream cheese, softened
- 1 cup mini Reese’s Pieces
- 1/2 cup Reese’s Peanut Butter Cups, chopped
- 1/2 cup white chocolate chips
- 1/2 cup semi-sweet chocolate chips, melted
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