New York Almond Cheesecake Wedges Recipe | Blue Diamond

Ingredients

• 1 1/4 cups graham cracker crumbs
• 1/3 cup finely chopped or crushed sliced almonds (consider using crushed Blue Diamond Whole Natural Almonds)
• 6 tablespoons butter (melted)
• 3 tablespoons plus 1/2 cup sugar
• 3 (8-oz.) packages cream cheese (softened)
• 1/2 cup Blue Diamond Vanilla or Almond Breeze Hint of Honey Vanilla Almondmilk
• 1/3 cup flour
• 1 teaspoon vanilla extract
• 3 eggs
• Prepared Caramel Sauce (optional topping)