Turkey Kofte with Sumac Onions | Farm Boy Recipes
Dive into Turkish flavours with this Turkey Kofte with Sumac Onions—juicy, spiced, and a delightful adventure for your taste buds!
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Cooking tools:
- Grill
- Grill pan
- Cast iron skillet
- Skewer
- Cooling rack
- Grater
- Pastry brush
- Instant-read thermometer
- Oven
- Stove
- Baking sheet
- Aluminum foil
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Tongs
- Spatula
- Plate
- Serving platter
Ingredients
- 900 g ground turkey or ground lamb, ground beef, or ground chicken
- 1/3 cup grated white or red onion
- ¾ cup Farm Boy™ Panko Breadcrumbs
- 1 ½ Tbsp Farm Boy™ Sumac Seasoning
- 2 tsp Farm Boy™ Organic Paprika
- 1 tsp Farm Boy™ Organic Ground Cumin
- 1 tsp salt
- ½ tsp ground black pepper
- 1 egg
- 1 Tbsp extra virgin olive oil
- 3 Tbsp chopped parsley
- 1 cup thinly sliced red onions
- 2 Tbsp chopped parsley
- 2 tsp Farm Boy™ Sumac Seasoning
- 2 Tbsp fresh lemon juice
- ½ tsp salt
- 4 Lebanese cucumbers cut into spears
- 2 ripe heirloom tomatoes thinly sliced
- 1 cup Farm Boy™ Organic Plain Yogurt
- 1 pack Farm Boy™ Flame Baked Original Naan
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