Chilli con Carne - Pac'n'Vac
Freeze a big batch of delicious Chilli con Carne for quick, energy-saving meals. Perfect for kids and adults alike, with Pac'n'Vac it's easy to prep, freeze, and microwave when you need a tasty...
Ingredients
- 2 tbsp rapeseed oil
- 4 large onions, diced
- 3 heaped teaspoons dried chillis or 4 large green chilis if you prefer fresh (which we do!)
- 2 tsp paprika
- 1 tsp ground cumin
- 2kg lean minced beef (from your local butcher if you can)
- 1 beef stock cube or enough granules to make 500 ml of stock
- 4 x 400g can chopped tomatoes
- 4 x 410g cans of red kidney beans (get the ones in chilli sauce if you can)
- 8 tbsp tomato purée
- 20g of dark chocolate – Green and Blacks Dark 70% Organic is ideal
- Salt to taste
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