BBC Food - Recipes - Mince port cocktail
Savor the festive flavour of a mince pie in this delicious cocktail.
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Ingredients
- 25ml/1fl oz cognac
- 25ml/1fl oz gold rum
- 50ml/2fl oz ruby port
- 2 tsp mincemeat
- 2 wedges Clementine , squeezed
- lemon zest
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