Tangy Passionfruit Mousse Recipe | Recipes.com.au

Tangy Passionfruit Mousse Recipe | Recipes.com.au

www.recipes.com.au

Move over chocolate! Our passionfruit mousse is everything your taste buds need. See how natural yoghurt is used with pulp and lime in this marvelous mix.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipes.com.au.

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Ingredients

  • 1 tbsp gelatine
  • 60 mL hot water
  • 340 mL NESTLÉ CARNATION Light & Creamy Evaporated Milk 340ml
  • 110 g caster sugar
  • 2 1/2 tbsp lemon juice
  • 140 g reduced fat natural yoghurt
  • 125 mL passionfruit pulp

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