Lemon meringue pie with raspberry coulis Archive

Lemon meringue pie with raspberry coulis Archive

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Lemon meringue pie with raspberry coulis | Quick prep & cook time | Vegetarian | By James Martin | Ready Steady Cook | BeebRecipes.co.uk Archive

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Ingredients

  • 175g/6oz mascarpone
  • 2 tbsp icing sugar
  • 1 tbsp ready-made lemon curd
  • 2 ready-made shortbread biscuits, crushed
  • 2 tsp runny honey
  • 2 free-range egg whites
  • 2 tbsp caster sugar
  • 100g/3½oz raspberries
  • 30g/1oz icing sugar
  • 2 tbsp hot water

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