Tessa’s Gingerbread House | Woman and Home Magazine

Name: Tessa’s Gingerbread House | Woman and Home Magazine
Ingredients: Spiced Gingerbread Biscuits; 100g cake flour; 1 tsp cinnamon; ½ tsp ground ginger; ½ tsp freshly grated nutmeg; ½ tsp baking powder; a pinch of salt; 50g Muscovado Sugar; 1 tbsp whole milk; 75g butter; 2 tbsp candied peel, finely chopped or Christmas fruit mince; Royal Icing; 85 grams of pasteurized egg whites (Egg whites of 2 eggs); 1 tsp vanilla extract; 4 cups icing sugar

www.womanandhomemagazine.co.za

Learn how to make a Gngerbread House for Christmas with the help of baking guru Tessa from Tessa's Bakery.

Keywords

cake
desserts
recipes

View full recipe on www.womanandhomemagazine.co.za

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womanandhomemagazine.co.za.

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