Butter, Sage and Smoked Mushroom Garum to the Rescue · Noma Projects
This tasty base is great if you want to add more flavor and richness to boiled or steamed greens, any cooked grains, pasta, beans, potatoes and so on. Once the
Ingredients
- 40 g butter
- 1 clove garlic, finely sliced
- 6 large leaves of sage
- 1.5 tbsp Mushroom Garum
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