Spicy Andhra Style Chicken Curry (Kodi Kura) | Natu Kodi Kura

Spicy Andhra Style Chicken Curry (Kodi Kura) | Natu Kodi Kura

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Looking for an authentic recipe to try at home? The Natu Kodi Kura recipe is one of the best recipes to try out! Natu Kodi Kura (Chicken Curry).

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Ingredients

  • INGREDIENTS
  • For the spice paste
  • 2 tbsp poppy seeds
  • 1 tbsp Coriander Seeds
  • 2 tsp Guntur chilli powder
  • tbsp ½grated coconut
  • 2 tsp turmeric powder
  • 6 to 7 ginger slices
  • 6 to 7 garlic cloves
  • 1 tsp salt
  • A little bit of water
  • For the chicken
  • 7 pieces to 8of country chicken
  • 1 tsp chilli powder
  • tsp ½turmeric powder
  • 3 tbsp of oil
  • For the base
  • Few curry leaves
  • 4 green chillies
  • 1 finely chopped onion
  • 1 cups ½of water
  • 1 tsp garam masala
  • 3 tbsp to 4oil
  • Salt - to taste
  • Coriander leaves (to garnish)

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