Caprese Sourdough Sliders | Goldminer Bakery

Caprese Sourdough Sliders | Goldminer Bakery

goldminerbakery.com

Make Arugula Basil Pesto. Add arugula, basil, Parmesan, walnuts, lemon juice, olive oil, water, garlic, salt and pepper to a food processor bowl, and process un

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Ingredients

  • 1 package California Goldminer® Sourdough Breakaway rolls
  • 1½ lbs ground beef
  • 4 tomatoes, sliced
  • 12 slices Mozzarella
  • Basil leaves, to taste
  • Balsamic drizzle, to taste
  • Arugula Basil Pesto (recipe follows)
  • Arugula Basil Pesto:
  • 2 cups arugula
  • 2 cups basil
  • ¼ cup walnuts, toasted
  • 2½ tbsp. lemon juice
  • 2 tbsp. olive oil
  • 2 tbsp. water
  • 2 tbsp. minced garlic
  • Salt and pepper, to taste

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