Honey Pear, Brie, Prosciutto Flatbread | Fancy Appetizer Dish - Yummy Gusto

Name: Honey Pear, Brie, Prosciutto Flatbread | Fancy Appetizer Dish - Yummy Gusto
Ingredients: ½ tablespoon of olive oil, for brushing; One large pre-made flatbread (about 14x5 inches), or use two smaller ones instead; 2 to 3 pears, thinly sliced after coring; ¼ cup chopped caramelized or toasted walnuts; 6 oz brie cheese at room temp, with rind removed; 2 oz torn strips of thinly sliced prosciutto; Shallots, sliced very thinly (about ¼ cup); 2 tbsp honey, divided for drizzling; Fresh rosemary, finely chopped (2 tsp), plus extra sprigs as topping; A touch of freshly ground pepper

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Enjoy a crispy flatbread topped with roasted pears, gooey brie, and salty prosciutto. An elegant sweet-savory bite ready in under 30 minutes.

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Ingredients

½ tablespoon of olive oil, for brushing
One large pre-made flatbread (about 14x5 inches), or use two smaller ones instead
2 to 3 pears, thinly sliced after coring
¼ cup chopped caramelized or toasted walnuts
6 oz brie cheese at room temp, with rind removed
2 oz torn strips of thinly sliced prosciutto
Shallots, sliced very thinly (about ¼ cup)
2 tbsp honey, divided for drizzling
Fresh rosemary, finely chopped (2 tsp), plus extra sprigs as topping
A touch of freshly ground pepper