Roasted Halibut with Banana-Orange Relish

Ingredients

• 1 1/3 lbs. halibut, tilapia or other white-fleshed fish, cut into 4 portions
• 1/2 tsp. coriander, ground
• 1/4 tsp. kosher salt
• 1/4 tsp. black pepper, ground
• 1/2 teaspoon orange zest, grated
• 2 ripe medium bananas (4.2 oz. each), diced
• 2 medium oranges (4.6 oz. each), peeled, segmented and chopped
• 1/4 cup fresh cilantro, chopped
• 1/4 cup fresh flat leaf parsley, chopped
• 2 Tbsp. lime juice