No-Churn Pina Colada Ice Cream | Nigella's Recipes | Nigella Lawson
You don’t have to share my weakness for a kitsch tipple to enjoy this. Certainly, it helps – but the benefit is psychological not gastronomical.
Keywords
- Indulgent
- Fun
- Sociable
- Sweet
- Partytime
- Summer
- Egg Free
- Gluten Free
- Nut Free
- Ice Cream
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Ingredients
- 125 millilitres pineapple juice (from a carton)
- 80 millilitres malibu (white coconut rum)
- drop coconut essence
- 2 teaspoons fresh lime juice
- 100 grams icing sugar
- 500 millilitres double cream
- 75 grams shredded coconut (to serve)
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