Athens Foods | Ruffled Phyllo Maple Bacon & Egg Pie - Athens Foods
Indulge in the savory-sweet Maple Bacon & Egg Ruffle Pie from Athens Foods—crispy bacon, velvety eggs, cheddar cheese, and delicate phyllo dough. Perfect for special brunch gatherings!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at athensfoods.com.
Ingredients
- One Roll of Athens® Phyllo Dough (9” x 14”), thawed
- Cooking spray or melted butter for greasing the pie plate
- 6 slices bacon, diced
- 6 large eggs
- 1/4 cup milk
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup shredded cheddar cheese
- 2 tablespoons maple syrup, plus extra for serving
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