Recipes: Molasses Coffee Marinated Pork Chops with Grilled Radicchio

Recipes: Molasses Coffee Marinated Pork Chops with Grilled Radicchio

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Richly marinated pork chops with bold molasses coffee flavors, paired with grilled radicchio.

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Ingredients

  • 1 cup (240 grams) strong brewed chicory blend coffee, room temperature
  • 1/2 cup (170 grams) molasses
  • 3 tablespoons (65 grams) apple cider vinegar
  • 2 large (12 grams) cloves garlic, minced
  • 1 tablespoon (15 grams) Dijon mustard
  • 1 1/2 tablespoons (15 grams) kosher salt, divided
  • 2 1/2 teaspoons (4 grams) freshly ground black pepper, divided
  • 1 teaspoon ground ginger
  • 8 sprigs thyme
  • 4 bone-in pork chops (in the 12-ounce range) 1-inch thick
  • 1 1/2 tablespoons (20 grams) vegetable oil, divided
  • 1 large head radicchio (8-10 ounces)
  • 1 tablespoon (15 grams) whole grain mustard

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